Source of energy
Cooking time 15 -20 min
Source of protein
Barley groats are made from hulled and crushed barley grains, which helps preserve their most valuable nutritional properties. They are a natural source of fibre, plant-based protein, and B vitamins, making them a nutritious and filling part of a daily diet. They are characterized by a mild flavour and a suitable texture that absorbs the aromas of prepared dishes very well. The 1 kg pack allows for flexible portioning and precise measurement of the required amount of product, making kitchen preparation easier. The product also has a long shelf life.
Ingredients: 100% barley groats.
| Nutritional value | 100 g (1 serving) | Serving covers %* |
|---|---|---|
| WEnergy | 1404 kJ 332 kcal |
17% |
| Fat of which saturated fatty acids |
2,3 g 0,7 g |
3% 4% |
| Carbohydrates of which sugars |
63,0 g 2,3 g |
24% 3% |
| Protein | 9,3 g | 19% |
| Salt | 0,0 g | 0% |
