Saurce of protein
Cooking time 3-5 min
Source of energy
Wheat flakes are made from crushed wheat grains, preserving the natural structure and full flavor of the grain. They are characterized by their crisp texture and neutral aroma, which pairs perfectly with both sweet and savory additions. The product is high in dietary fiber and complex carbohydrates, making it a filling base for everyday meals. It stands out for its simple composition with no unnecessary additives, making it a versatile ingredient for breakfasts, homemade baked goods, or desserts. The product also has a long shelf life.
Ingredients: 100% wheat flakes.
| Nutritional value | 100 g | Per serving | Serving covers %* |
|---|---|---|---|
| Energy | 1469 kJ 351 kcal |
734 kJ 175 kcal |
9% |
| Fat of which saturated fatty acids |
3,0 g 0,8 g |
1,7 g 0,4 g |
2% 2% |
| Carbohydrates of which sugars |
71,0 g 5,7 g |
35,0 g 2,8 g |
12% 2% |
| Protein | 9,0 g | 4,5 g | 13% |
| Salt | 1,6 g | <0,8 g | 0% |
